Saturday, November 24, 2018

Helen’s Soul Food Friday’s Meal #10

Here we have a rare vegetable only plate. There are rutabagas, steamed cabbage, creamed potatoes, turnip greens, and cornbread. I remember Helen putting lots of vinegary and spicy hot sauce on my cabbage, turnip greens, and rutabagas. It was really spicy, but delicious.

Helen Meal #10

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